A plant based version of a classic, vegan panna cotta with roasted blackberries is a delicate and sophisticated 5 ingredient make ahead dessert that couldn’t be easier to make.
Panna cotta, meaning cooked cream, is a traditional Italian dessert made with cream and thickened with gelatin … Read More »
Easy vegan cream cheese made with four key ingredients that is herb flavored with scallions and cilantro. GF, Paleo & Whole30 too. Makes for a perfect spread or dip for crackers. I am super excited to share this easy vegan cream cheese … Read More »
Broiled chicken thighs that are low fuss to make and require minimal clean up. With only 4 ingredients needed, this artichoke and garlic broiled chicken thighs dish takes only 25 minutes to make! A classic go to weeknight dinner recipe. Healthy and … Read More »
There are many different ways to make fried eggs from sunny side up, over easy, over medium or my current favorite eggs over hard. Learn the differences below and always make eggs exactly how you love them! It all comes down to timing! For … Read More »
Nori wraps are a simplified version of the classic Japanese tuna hand roll, except ready in minutes and made with canned tuna, cucumber, alfalfa and avocado. Low calorie, low carb paleo tuna salad. Have lunch on the table in minutes. Gluten Free + … Read More »
Chickpea Flatbread with Squash requires only 2 main ingredients and makes for a high protein delicious flatbread that can be topped with just about anything! Think simplified vegan pizza. Gluten-Free too. Perfect healthy dinner. Chickpea … Read More »
One bowl 7 ingredient healthier paleo chocolate chip cookies make for the perfect guilt free treat. Super soft chewy and goey - the only cookie recipe you'll ever need. Made with monkfruit sugar to make these sugar free and tiger nut flour to keep … Read More »