Thank you to Wolf Gourmet for sponsoring this opportunity, as always all opinions expressed here are my own.
5 ingredient Sriracha chicken makes for the easiest and best home cooked dinner. Marinade of mayo, Sriracha, ginger and garlic guarantee for super moist meat every single time! Gluten Free and Dairy Free.
Since I’ve made the decision to move to Philadelphia in July of this year and end my 6 year nomadic life style, I’ve slowly started acquiring and stocking up on apartment essentials. Everything that I didn’t get rid of in 2012 has been packed into boxes that have not been touched in years so I’m slightly horrified at the thought of unpacking any of them.
Better to just buy all new apartment gadget and kitchen equipment, are you with me? I’m still shopping for a food processor, but a high speed blender has been ticked off the list, and now Wolf Gourmet has helped me tick the countertop oven off the list. No toaster needed now either.
The Wolf Gourmet Countertop Oven can warm, roast, bake, broil and toast. It also has a convection oven feature which provides uniform heat, surrounding and circulating the food, reducing cooking time by up to twenty-five percent.
Best of all the Wolf Gourmet Countertop Oven also has an integrated temperature probe which allows you to keep an eye on the set temperature as well as the probe temperature on the LCD display, without even having to open the oven! You never have to skeptical of your meat being cooked properly again!
For my first recipe in the countertop oven I went for a Sriracha chicken. Lately I’ve been seriously craving Asian flavors (though this seems to always be the case for me). I just need ginger + garlic and Sriracha in my life at all time.
And my Russian roots always bring my back to mayonnaise.
For the Sriracha chicken I wanted to first create the perfect marinade. Both my mom and grandmother swear by mayonnaise as the ultimate meat tenderizer and after making baked pork chops and oven roasted chicken dozens of times over the years I wholeheartedly agree with them.
Something about mayonnaise just works to ensure meat and poultry products never dry out and are always moist.
So for the Sriracha chicken marinade I combined mayonnaise with Sriracha, minced ginger and minced garlic. Simple but effective and flavorful.
Mix those up together and rub all over the chicken. For maximum flavor it’s best to use bone in skin on chicken here. I am sure this would work with boneless and skinless chicken breasts and thighs too but if you’re not opposed to bone in skin on products please use them! I had a mix of drumsticks and bone in skin on breasts – almost 4 pounds worth.
When rubbing the marinade all over the chicken make sure to use a knife to separate the skin from the flesh and really rub that marinade under the skin. You can even make a few diagonal cuts in the large breasts themselves to get the marinade in there too.
Season generously with salt and freshly cracked pepper before loading into the Wolf Gourmet countertop oven.
If you’re like me you’ll be obsessively watching the chicken crisp right through the window, right in front of your very own eyes.
And in just 30-45 minutes the Sriracha chicken will be ready to eat! Sprinkle with some cilantro and you are good to go. If you need a sauce to go with your Sriracha chicken whip up my classic Sriracha aioli.
Overall this Sriracha chicken recipe was a hit with my whole family. The chicken ends up super tender with a bit of a kick and the vibrant flavors of garlic and ginger.
Feel free to leave the chicken to marinate for up to 24 hours, or even just 15 minutes will do if you’re short on time.
You can find the Wolf Gourmet Countertop Oven for purchase online or enter the giveaway below to win your very own one!
5 ingredient Sriracha chicken makes for the easiest and best home cooked dinner. Marinade of mayo, Sriracha, ginger and garlic guarantee for super moist meat every single time! Gluten Free and Dairy Free.
- 3.8 pounds bone in, skin on chicken meat can be drumsticks, whole chicken breast, thighs, etc
- 2 teaspoons Sriracha add more for spicier dish
- 1/4 cup mayonnaise
- 1 tablespoon garlic minced
- 1 tablespoon ginger minced
- salt/pepper
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Preheat oven to 425 degrees F.
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Combine marinade: Sriracha, mayo, garlic, ginger, salt and pepper, ingredients in a small bowl
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Rub marinade all over the chicken pieces, making sure to get it under the skin. Marinate for 15 minutes up to 24 hours (in the refrigerator).
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Place chicken pieces in a single layer on a baking sheet and bake for 30-45 minutes, flipping the chicken over halfway, so it does not burn.
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Reduce heat to 350 degrees if chicken is still not cooked through and need an additional few minutes, but is getting too crisp.
McKim says
I would make lasagna.
Sandy Klocinski says
The first thing I would make would be a breakfast pizza
Magsey says
Loving the opportunity to win this countertop oven and making your delicious healthy recipes in it.
Patty says
Oh my! That chicken looks so good with this golden skin, love the heat brought by the sriracha!
Vicky says
THanks!
Emeryl says
Oh man, no idea what I’d do first. Probably heat up some leftovers, honestly!
Beth says
OMG! This chicken looks amazing and I think I need this oven in my life!! A+ on both accounts!
Gwendolyn Jordan says
Baked Chicken
Alicia Taylor says
Wow! It’s just my husband and I. I could really use an oven like this. He would love this chicken recipe, but I also wouldn’t mind trying my oven baked shrimp risotto in it.
Ben Myhre says
I think that oven (and the dish) looks great. People LOOOOOVE the Air Fryer, but all I see is a branded convection oven. If the convection is there, it will ‘air fry’
Vicky says
I did not know that was how the air fryer worked! Interesting!
Carrie goodin says
This Chicken pictured i want to make this now.
Amy Katz from Veggies Save The Day says
This oven looks amazing! I would try roasting vegetables in it.
Linda Madura says
I have found some of the most interesting and delicious recipes on Avocado Pesto…and my interest in trying new foods has been continually piqued. Thanks for your effort! I’m a senior citizen ready to embark on the nest stage of my life, and this appliance would be a great help in my new situation.. Fingers crossed!
Vicky says
THanks so much Linda!
Traci says
Vicky, I love everything about this chicken…especially the caramelization. That’s the hook and you nailed it! And who doesn’t love Sriracha and mayonnaise together?! Just YUM! Thanks for sharing 🙂
Vicky says
Thanks so much! Mayo and Sriracha together are the BEST!
nickie says
I would make a supreme pizza
Erin says
This recipe looks perfect for a first meal in the Wolf Gourmet Countertop Oven! 5 ingredients and minimal prep time? Sign me up! I’m so busy I hardly every cook and need to get better about that in the new year!
Darlene Carbajal says
I would like to make a homemade pizza.
Kim O says
i would make parmesan crusted pork chops
Joan Kubes says
I’d make some chicken fingers with sweet and sour sauce first.
Mollj says
I would attempt to veganize this recipe using a vegan mock meat that taste just like chicken. Then I’d bake bread in it!
Mark Bisping says
I would love to try this sriracha chicken recipe as the first thing to make in it!
Ellie Wright says
I would make peach turnovers.
Bernardina Sims says
The delicious looking schirracha chicken!
Stephanie Phelps says
I would make some pork chops in it if I won!
laurie damrose says
I would make this recipe!
Ruth A McIver says
I would bake rock fish stuffed with jumbo lump crab meat It i a decadent dish that doesn’t take long. This would be a real treat; a great meal and a perfect space saver for my size kitchen!
Margaret Smith says
I would like to make a roasted chicken.
Mary Beth Elderton says
I might make muffin-sized jalapeno cornbreads.
Robert Hogan says
I would make Smoked Turkey Baked Chimichangas
Wendi Broden says
The first thing I would make would be a huge pan of chicken nachos oozing with cheese and loaded with jalapeños!
Kate D says
I would make my mas chicken pie!
Surinder gurm says
Mini pesto pizzas
Lisa Bourlier says
I would love to try the sriracha chicken posted and something for breakfast would be cool too!
David says
I would make roast chicken over carrots and onions first.
Jessica Miller says
I would like to make some garlic chicken!
Will G says
I would make chicken.
Janice L. says
I WOULD MAKE A CAKE
Cindy Peterson says
Baked chicken, Mom’s recipe.
Rachel says
I would make chicken parmesan.
Steven Epstein says
maybe make a small lasagna . I so need a new one !
Pam Flynn says
I would make some delicious meatloaf and baked potatoes. Next I would make brownies.
Kimberly Flickinger says
I would definitely try this recipe and also make a large pizza.
Brian Banks says
Definitely Pizza!
Sarah Banks says
Sriracha Chicken (Baked) with Cilantro of course!
tiffany dayton says
A whole chicken with vegetables. We love chicken.
Calvin says
Would bake some fries and also taquitos. Then some salmon steaks.
Natalie says
The first thing I would make using this oven is macaroni and cheese with breadcrumbs.
Michelle says
I would make chocolate chip cookies
Sue says
I would bake cookies!
Cheryl B says
I would make a grilled chicken veggie medley.
Trenda Tillson says
I would make ribs!
Alina t Etch says
I definitely will try this recipe – Sriracha Chicken (Baked) with Cilantro ! Your recipe looks so yummy and my kids love Sriracha very much.
Dolores Miranda says
Oh I would make pizza bagels!!
Jill H says
I would make king ranch chicken in my Wolf Oven.
Carly S says
Hmmm. I would make toasted bagels! Something simple 🙂
Onyinye Elochukwu says
I’ll make veggie pizza.
Sally says
I would roast a chicken yummy!!
bn100 says
roast chicken
Danielle says
I would make my mother’s mouthwatering, secret chocolate chip cookie recipe 🙂
Melody Pelton says
I will make the Srirachia Chicken Baked with Cilantro, it looks amazing. I’m sure that my family will love it.
Marci says
I would make pizza
Shelly Parker says
I want this siracha chicken now! lol
Sharon Harding says
The first thing that I would make in this oven is your delicious recipe for Sriracha Chicken (Baked) with Cilantro
Rachel says
I would like to try the sriracha chicken it looks delicious
Christine Lee says
I would bake battered, seasoned cauliflower florets.
Geena O'Banion says
I would make some Salmon Meatloaf…..yum…..and it would be good. Thank you for offering this giveaway. Lovely prize…
Rena Walter says
I would make Garlic Bread first.
sheila ressel says
The first thing I would make is cheese enchiladas.
Pauline Milner says
I would try a new meatloaf recipe I recently discovered. Thanks for the super giveaway opportunity!
Luanne Lawler says
I would love to bake some brownies.
Gina says
What a great oven! This would be great for making pork chops or a casserole.
Vicky says
Indeed it would!
Audrey Stewart says
I loved this recipe / Vegan Paleo Caramel Cheesecake with Date Caramel Chocolate Drizzle.
TedP says
Perfect first thing for this oven is do-it-yourself pizza with whatever’s available.
Debra Guillen says
I would make a roast.
Tyne Caouette says
Rice and refried beans
Jeffrey says
I would make a batch of cookies, chocolate chip walnut to be exact!
Natalie R says
I’d make this chicken first (LOVE Sriracha).. or eggplant pizzas.. or muffins.. ugh possibilities = endless!
Michelle says
We just became empty nesters and this oven would be perfect for us. Plus I’d have a 2nd oven for the holidays.
Samantha B says
The first thing I would make in this Wolf Gourmet Countertop Oven would be a beautiful cherry pie.
Cathy Balogh says
This SRIRACHA CHICKEN recipe looks amazing. I would give it a try
cyndi br says
I would make bbq ribs
Elena says
I would make pizz.a
Lisa Walker says
I would make this Sriracha chicken! I’m already making it this weekend. Thanks for the great recipe!
Karley Moore says
I would make a some Lemon Cranberry muffins. Thanks for the giveaway!
Natalia M says
Breakfast is my favorite meal of the day, so I think that’d be the first meal I’d make in this oven. I have a few ideas.. baked banana pecan oatmeal, cinnamon rolls, carrot cake muffins, or enchilada bake if I’m craving something savory.
latanya says
I would make pizza.
debra dubois says
Italian subs and steak & cheese subs
carol clark says
id make a pizza homemade
Karen says
cinnamon rolls
Kelly D says
I would make eggplant parm.
Julie Bickham says
I would make my eggplant in this.
Marie-Helene Boulianne says
Thank you for this awesome giveaway!
I would probably make chicken or try to make a homemade pizza – so many options!! 🙂
Marla says
Roasted Veggies:)
Alex Montana says
I want to try the Sriracha-Chicken. That looks so good!
Lindsay A. says
I LOVE cooking and baking and have been without an oven for the last several months 🙁 I’ve had to get creative with steaming vegetables in the microwave, so if I won this Wolf Gourmet Countertop Oven the first thing I’d make would be a sheet of roasted vegetables! After that I’d probably play around with making mini quiches.
Christy Nather says
I would make some cookies or a chicken
Jennylyn Gross says
Some kind of chicken bake
Barrie says
The first thing I would make in this oven is a chicken sheet meal, all veggies and chicken on one tray. I’d drizzle with olive oil and sprinkle with some spices. YUM!
jberry says
The first thing that came to mind was Mini Chicken Pastry Pot Pies. Maybe it’s the weather.
Sandra Watts says
I would make your 4 Ingredient Oven Baked Pork Chops recipe.
Sheryl P. says
The first thing I would cook in the counter top oven would be twice baked potatoes!
Wendy Forbes says
I would first make a roasted pork tenderloin.
Stephen D says
I would make pizza.
Theresa C. says
The first thing I would make would be some broiled fish!
Tim says
I would make our kids snacks, like fish sticks and nuggets. I hate heating the entire oven to cook 20 chicken nuggets.
Dana Rodriguez says
Your schirracha chicken looks amazing! I would make a home made pizza first.
Patricia C says
I would make a pizza first.
Angie S says
I would cook veggies every single day! I love wrapping mixed vegetables in foil and throwing them in the oven for a bit and having them handy for a quick snack <3
Deborah Beyer says
This sounds delicious! I would definitely use more Sriracha because we love spicy! I’m going to make this very soon for sure! Thanks for the recipe and the opportunity to win the oven!
Heather Voorhees says
I would try cooking your “vegan pesto baked green beans with almonds” recipe; looks great!
Andrew Cossaboon says
Ina Garten’s baked chicken and roasted potatoes. Yum Yum
Shari says
I’d actually try this recipe that you’ve shared with everyone. Looks delicious.
Dana says
I would make pizza.
Deborah Cochran says
I would make baked cheese casserole with breadcrumbs.
Carol says
I have not had dinner yet and that Sriracha Chicken looks so good. I’d make that.
Melissa Storms says
I would have to try banana bread just to see how the baking worked. This would be awesome to have for those cook for the freezer marathons.
Jennifer Essad says
I would make your recipe for this Sriracha Chicken !
patricia caradonna says
I would make this Sriracha chicken bake. I am always looking for new recipes.
Linda says
I would love to make pizza in this countertop oven.
Susan Maj says
smores
CJ Queen says
Always looking for ways to eat chicken
Anne S says
Your SRIRACHA CHICKEN sounds delicious and that is the first thing I would like to try! And if I don’t win the oven I’ll just have to use my regular oven, but a Wolf countertop would be wonderful!
HAZELL PEREZ says
This recipe is yummylicious my family would love it. I would love to make Maple Barbecued Ribs.
Tammy K says
Baked Ziti.
Nicole Zerbini says
I would love to make homemade stuffed shells.
Gricelda Castro says
Omg I would first make baked Chicken!
Mary W says
I would bake one of our favorites – Naan bread pizzas
Jason says
French bead pizza
Teresa says
The first thing I would make would probably be roasted potato wedges with garlic and parsley.
Charlene Drake says
The first thing I would make in this Wolf Gourmet Countertop Oven, is probably some baked Oysters.
Karen says
I would make little pizzas or chicken wings in my sauce
Cheryl Burns says
I would make your Sirrachi Chicken Recipe
dorothy freeman says
it’s a great prize
would love to give it to Patient at Trump’s Nursing Home -my mom age 94 Patient recovering from #Anemia #BloodTransfusion
@ TRUMP PAVILION ——as of 12/26/17
asking to win this item would be Gods healing ways to heal mom her home care doctor diagnosed her of having
LOW RED CELLS Nov 2017 and had LBP 96/50 taken to @JAMAICA HOSPITAL emergency 12/16/17
still in pain from Blood Transfusion 12/22/17.
if you can please Support Give any amount donation here
https://fundly.com/support-elizabeth-94-jamaica-hospital-12-16-17
patient Elizabeth 94 would surely appreciate it.
thank you
& God Bless
Dorothy
Vicky says
Wishing you best of luck.
Lesley F says
I would love to make a salmon dish
VICKIE HEITMAN says
The chicken looks delicious!
VICKIE HEITMAN says
Oops, forgot to say what I would make. Definitely it would be chicken.
Samantha says
Homemade baked pizzas
Suzanne King says
I want to try the Sriracha Chicken 1st thing. Thanks for the opportunity.
Cynthia Stacey says
I would love to make some baked pasta dishes – I make a Zucchini Lasagna that is amazing. I love making baked ravioli dish too that is really good!! So many ideas…
Arlene says
i would make old fashioned biscuits
Robyn Bellefleur says
I would make some baked pork chops.
Starla says
Yum! That looks so delicious.. the sauce sounds heavenly! I would have to say, I would first try and make honey garlic salmon!
Christel Elliott says
I’d roast a chicken
Kayla Klontz says
I would test it out with my homemade pretzels first!
Anita Jude says
I would bake a cake in it
Al Sparks says
I had other ideals of what to cook but now I want to make Sriracha Chicken.
Jessica Staley says
I would try the recipe above. Sounds delicious.
r says
wow
Marlana Pendley says
I would make this recipe! yum..
Abigail says
Roasted chicken would be great for a cold winter night!
Tammy Catterton says
I I would make oven roasted chicken with veggies with it
Rama I says
I am a baker and I love making pizza dough. so the first thing would be homemade pizza with fresh mozzarella , tomatoes and basil . our favorite simple dish
kathy m says
I would make Lasagna. the chicken would definitely happen also, this recipe looks yummy!
Angelica says
The first thing I would make is roasted brussel sprouts! This would be so darn handy, we’re in the middle of a down to the studs remodel and our temporary kitchen is a bit tragic. Our 15 year old, tiny, toaster oven just hasn’t been cutting it, especially because I cook all of our meals at home!
Colleen Boudreau says
I would make a pizza!
Tonya Tipton says
The first thing I would make is a pizza.
joyce wilson says
city chicken
Allison Swain says
I would bake a lasagna.
Thank you for the chance to win!
Julie Waldron says
The first thing I would make is Chicken Pot Pie.
Melissa says
I’d make baked mac and cheese!
Carol Conerly says
I would make a pizza
Geoff says
I’d make a chocolate cake.
Karen A. says
I’d make macaroni and cheese.
Audrey H. says
I would bake some bread.
Nicole Sender says
I’d make baked potatoes and baked chicken!
Bryan Vice says
I would make honey glazed chicken fingers
rosemary says
stew
Tami Faurote says
I’d try my Grandmothers Pork Ribs with lemon
Kim Henrichs says
I would make chicken marsala!!
Saundra McKenzie says
I think I would make a corn casserole.
Laurajj says
Oh…first I would love to try your gluten free Sriracha Chicken! Oh that looks so amazing. I have been getting tired of the same gluten free recipes over the past year…I need to find some new ones for the whole family!
barb popescu says
mustard chicken
Richard Hicks says
I would use it to make a home made pizza
Brittany says
I would love to try cooking some chicken with that! Looks so delicious!
Dave D says
The first thing I would make in the Wolf Gourmet Countertop Oven would be pizza..
Tammy iler says
Baked chicken!
Susan Christy says
I’d make my favorite baked spaghetti casserole.
Michael Woods says
I would make a Chicago-style deep dish pan pizza
Ivelisse W says
I have this great chicken and rice bake recipe I would make.
Diane Estrella says
Healthy chicken tenders for my kiddos! Love this!
Brittany Carter says
Would love to try making my lasagna roll ups or Mac and cheese in this
Lorena Keech says
Some sort of comfort food, maybe shepherd’s pie?
Nancy Loring says
I would make a meatloaf which is a favorite of everyone in my family.
Bob Morella says
Homemade Chicken Pot Pie
greentopiaries says
I would make cornbread muffins for all of the great soups that we’ve been enjoying lately due to the cold weather. Thanks for the chance! 🙂
Leisl Gering says
I’d like to roast some brussel sprouts or cauliflower in it!
Lydia Claire says
I would make a pizza first!
Susan P. says
The first thing I would make is a flatbread pizza with mozzarella, tomatoes and basil.
Jody Arbogast says
I would make a roasted chicken.
Shawna Tidwell (Ledford) says
I would cook something low carb. Awesome giveaway.
David Heath says
I would make pizza
Patricia Edwards says
I would cook a pizza!
Diana Penn says
bbq chicken
Linda Short says
I would probably try the Baked Sriracha Chicken, it sounds delish!
Kathy Scott says
Chicken marinated in beer and herbs
Shannon says
I always use a countertop oven. Love Wolf!
robin s. says
I would make a yummy pizza with tons of mushrooms and peppers. This would be wonderful to have.
Juanita May says
I would bake some blueberry muffins!
jenn fike says
I would make roasted chicken broccoli and potatoes with ranch dressing
Eileen Boyce says
I would make chicken and veggies.
laura bernard says
yum! That looks delicious! I think I would make baked pork chops first!
stella methvin says
Actually this recipe sounds great. I have sirracha in the fridge and love all the flavors this makes.
ShellyC says
I love chicken and an oven like this would help out greatly.
Sarah Mayer says
I would make some flatbread sandwiches.
Cindy Schierl says
I would make baked chicken – yummy
Holly Wass says
Baked Zuc/Lasagne would be a must
tigercow59 says
I would make toast,grilled cheese sandwiches,toaster strudels and so much more foods
Rose Santuci-Sofranko says
I’d probably make something simple like Chicken Strips Parmesan, Thanks and God Bless! .
Laurie Nykaza says
I would make this chicken recipe in it looks so good my family would love it.
Shawna OBrien says
This 5 ingredient Sriracha Chicken looks so delicious! I love how easy it is to make and that I already have all the 5 ingredients in my kitchen! I’m planning on making this recipe for my family!
Christina A. says
I would love to bake some salmon in it! That would be delish!
Erin M says
I would make honey glazed chicken.
meredith says
I would love to try something fab – like a yummy mini pizza
foofo says
This looks really good! I’d love to try this. I’d also make pizza
Linda Kish says
I would make a roast chicken.
adriana says
I would make some twice baked potatoes .
Sarah s says
I would make some quick cinnamon toast first and I’ve been loving roasted vegetables so I would a pan of those next.
Donna Porter says
I was going to say my chicken casserole but after seeing the recipe you shared I will be making it. It truly does look delicious!
Misty says
I would bake some stuffed chicken breast first.
M. L. says
If I won the Wold Countertop Oven, the first thing I’d make would be Mom’ mushroom chicken marsala!
Arthi Veeraragavan says
I’m going to make this!!
Mary Somerville says
I would make Honey Oat Bread. I’d love trying the proof setting.
Jeannette Harkin says
Chocolate Chip Cookies and HomeMade mac and cheese
Lisa says
I’d have to say enchiladas… this would make it so easy!
christopher h says
most likely, garlic bread
Renee Chavarria says
I would make smoked brisket empanadas. Yumm. This oven will look great next to my Wolf blender!
Brenda Goldberg says
The first thing I would make would be a chicken divan casserole that we love.
Kimmy Ripley says
This would be super duper incredible to have in my kitchen. I love cooking more than anything. I would whip up some homemade personal pizzas with cauliflower crust and tons of yummy veggies.!
Karen D says
I think I would make a personal pizza for the first run.
kimberly harrison says
pizza or baked chicken
Elizabeth Resch says
I would bake a cake!
jennifer laur says
i would roast veggies in it!
Carmen Clement says
I would make lemon caper chicken
Carol Conerly says
I would make my delicious breakfast casserole the morning after I get it.
April says
Super easy recipe but was surprisingly lackluster in flavor. I think I’ll use the recipe technique again but boost the flavor with chipotles (or powder) and probably increase salting/peppering. Thanks so much for a great start and for helping me to see potential with our toaster oven. Warm lunches at work. I’m eager to check out more of your recipes.
Vicky says
Feel free to add more seasoning, salt/pepper as you see fit.