Strawberry Jalapeno Salmon
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Six ingredient holiday themed strawberry jalapeno salmon. Ready in 30 minutes. Gluten Free & Dairy Free.
Course:
Dinner
Cuisine:
American
Servings: 6
Calories: 221 kcal
Ingredients
- 1 and 1/2 pounds salmon
- 3 tablespoons Smucker's Fruit & Honey Strawberry Jalapeno Fruit Spread
- 1 cup diced strawberries
- 1/3 cup diced jalapeno seeds removed for less spicy
- 1 tablespoon extra virgin olive oil
- salt/pepper
- 1 lime juiced
Instructions
-
Season salmon with salt and pepper. Run Smucker's Fruit & Honey Strawberry Jalapeno Fruit Spread on top of the salmon.
-
Broil on high on a parchment lined baking sheet for 20-25 minutes until salmon is cooked through and crisped up.
-
In a bowl combine strawberries, jalapeno, olive oil, lime juice and salt and pepper to taste.
-
Serve salmon topped with strawberry jalapeno salsa.
Nutrition Facts
Strawberry Jalapeno Salmon
Amount Per Serving
Calories 221
Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 1g6%
Cholesterol 62mg21%
Sodium 53mg2%
Potassium 623mg18%
Carbohydrates 10g3%
Fiber 1g4%
Sugar 6g7%
Protein 22g44%
Vitamin A 100IU2%
Vitamin C 24.2mg29%
Calcium 23mg2%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.