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5 from 1 vote
strawberry salmon
Strawberry Jalapeno Salmon
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Six ingredient holiday themed strawberry jalapeno salmon. Ready in 30 minutes. Gluten Free & Dairy Free.
Course: Dinner
Cuisine: American
Servings: 6
Calories: 221 kcal
Author: Vicky
Ingredients
  • 1 and 1/2 pounds salmon
  • 3 tablespoons Smucker's Fruit & Honey Strawberry Jalapeno Fruit Spread
  • 1 cup diced strawberries
  • 1/3 cup diced jalapeno seeds removed for less spicy
  • 1 tablespoon extra virgin olive oil
  • salt/pepper
  • 1 lime juiced
Instructions
  1. Season salmon with salt and pepper. Run Smucker's Fruit & Honey Strawberry Jalapeno Fruit Spread on top of the salmon.
  2. Broil on high on a parchment lined baking sheet for 20-25 minutes until salmon is cooked through and crisped up.
  3. In a bowl combine strawberries, jalapeno, olive oil, lime juice and salt and pepper to taste.
  4. Serve salmon topped with strawberry jalapeno salsa.
Nutrition Facts
Strawberry Jalapeno Salmon
Amount Per Serving
Calories 221 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 1g6%
Cholesterol 62mg21%
Sodium 53mg2%
Potassium 623mg18%
Carbohydrates 10g3%
Fiber 1g4%
Sugar 6g7%
Protein 22g44%
Vitamin A 100IU2%
Vitamin C 24.2mg29%
Calcium 23mg2%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.