Hasselback Apples with Walnuts and Honey {GF, DF}
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
6 ingredient hasselback apples make for a simple yet delicious dessert. Gluten Free and Dairy Free. Ready in 30 minutes. |avocadopesto.com
Course:
Dessert
Cuisine:
American, dairy-free, gluten free, Healthy
Servings: 6
Calories: 171 kcal
Ingredients
- 6 green apples halved and cored
- 3/4 cup walnuts
- 2 tablespoons Nektar Granulated Honey
- 1/4 cup gluten free oats
- 1 teaspoon cinnamon
- 2 tablespoons coconut oil not melted
Instructions
-
Preheat oven to 400 degrees F.
-
Make thin slices in the apple halves, being careful not to slice all the way down.
-
In a food processor pulse together walnuts, honey, oats and cinnamon, until broken up into smaller pieces but not completely smooth. Transfer to a bowl.
-
Combine walnut oat mixture with coconut oil. Mixing until incorporated.
-
In a baking dish, place apples, cut side down and stuff walnut oat mixture in between the slices and top the apples and surrounding ares with the crumb mixture.
-
Bake for 20-25 minutes, or until apples are soft and crumb mixture has browned.
-
Serve as is or with coconut whipped cream.
Nutrition Facts
Hasselback Apples with Walnuts and Honey {GF, DF}
Amount Per Serving
Calories 171
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 4g25%
Potassium 76mg2%
Carbohydrates 10g3%
Fiber 1g4%
Sugar 6g7%
Protein 2g4%
Vitamin C 0.2mg0%
Calcium 19mg2%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.