Cook pasta according to package directions

Heat skillet or pan over medium heat and add bacon in a single layer. Cook until browned, flip over and continue to cook until crispy. Drain on paper towels. Cut bacon into large pieces (2-3 inches long)

In a blender or food processor combine dressing ingredients and blend until smooth. Add salt and pepper to taste. 

In a large bowl combine, pasta, arugula, cherry tomatoes, bacon and dressing.