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3.75 from 4 votes
stuffed cherry tomatoes
Avocado Pesto Stuffed Cherry Tomatoes {Gluten-Free, Dairy-Free}
Prep Time
5 mins
Total Time
5 mins
 

Stuffed cherry tomatoes makes for a Super simple 4 ingredient summer appetizer bursting with the fresh flavor of tomatoes and a creamy mix of egg, avocado and basil pesto. Ready in minutes. Gluten-Free, Dairy-Free.

Course: Appetizer
Cuisine: American, dairy-free, gluten free, Healthy
Servings: 2
Calories: 105 kcal
Author: Vicky Berman
Ingredients
  • 3 cocktail tomatoes halved and flesh scooped out and removed
  • 1 egg hard boiled, peeled, cubed
  • 1/4 avocado cubed
  • 1 tablespoon vegan basil pesto
  • salt/pepper to taste
Instructions
  1. In a bowl combine chopped egg, avocado and pesto. Mix until smooth.
  2. Stuff tomatoes with a spoonful of mixture.
Nutrition Facts
Avocado Pesto Stuffed Cherry Tomatoes {Gluten-Free, Dairy-Free}
Amount Per Serving
Calories 105 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1g6%
Cholesterol 82mg27%
Sodium 105mg5%
Potassium 207mg6%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 3g6%
Vitamin A 430IU9%
Vitamin C 8.3mg10%
Calcium 24mg2%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.