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+ servings
5 from 1 vote
chocolate nut clusters
Almond Chocolate Nut Clusters {Gluten-Free}
Prep Time
15 mins
Cook Time
5 mins
Total Time
20 mins
 

This almond chocolate nut clusters recipe makes for the perfect dessert ready in minutes and requiring only a handful of ingredients. No baking required and gluten-free.

Course: Dessert
Cuisine: gluten free, Healthy, Vegan
Servings: 10
Calories: 204 kcal
Author: Vicky Berman
Ingredients
  • 1 tablespoon olive oil
  • 1 cup dark chocolate chips
  • 1 cup mini gluten-free marshmallows (or normal sized marshmallows, cubed)
  • 1/2 cup toasted slivered almonds
  • 1/2 cup toasted sliced almonds
  • 1 1/4 cups puffins gluten-free rice cereal crushed
Instructions
  1. Heat oil in a pot over low heat. Add chocolate chips and marshmallows. Stir until both have melted. Mix.
  2. Add almonds and cereal and mix. Remove from heat.
  3. Use tablespoon measuring spoon to form small balls. Place balls on parchment lined baking sheet and freeze for 20-30 minutes until firm.
  4. Store in the fridge.
Nutrition Facts
Almond Chocolate Nut Clusters {Gluten-Free}
Amount Per Serving
Calories 204 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 5g31%
Sodium 25mg1%
Potassium 190mg5%
Carbohydrates 20g7%
Fiber 2g8%
Sugar 10g11%
Protein 4g8%
Vitamin C 0.1mg0%
Calcium 83mg8%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.