Nutrition Facts
Garlic and Chili Chinese Eggplant Recipe
Amount Per Serving
Calories 210
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 2g13%
Sodium 177mg8%
Potassium 585mg17%
Carbohydrates 20g7%
Fiber 7g29%
Sugar 9g10%
Protein 3g6%
Vitamin A 290IU6%
Vitamin C 11.4mg14%
Calcium 49mg5%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.