5 minute Vietnamese dipping sauce is the perfect balance of sour, salty, sweet & spicy. This sauce elevates any Vietnamese inspired recipe and is a must make. Gluten Free, Dairy Free & Paleo.
Combine all ingredient in a jar, seal and shake.
To make this recipe paleo use fresh red bird's eye chili pepper or Paleo Sriracha in place of the chili paste.
Adjust to your taste preference - depending on how sweet, salty, spicy or sour you want the sauce to be you may need to add more maple syrup, fish sauce, chili sauce or lime juice.