Go Back
+ servings
4.5 from 4 votes
ground chicken stir fry recipe
Ground Chicken Stir Fry with Noodles
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 

A simple noodle dish with a hint of Asian flavors - ground chicken stir fry with noodles

Course: Dinner
Cuisine: Asian
Servings: 4
Calories: 284 kcal
Author: Vicky
Ingredients
  • 1 pound ground chicken
  • 2 packages ramen noodles
  • 1/2 cup hoisin sauce
  • 1 small lime squeezed
  • 2 tablespoons Sriracha
  • 2 handfuls green beans
  • 4 garlic cloves minced
  • 3 green onions sliced
  • 1 tablespoon vegetable oil
Instructions
  1. Cook green beans in boiling water for 7-10 minutes. During last 3 minutes of cooking, add the noodles to the pot. Drain and set aside.
  2. In a bowl combine hoisin sauce, lime juice, and Sriracha.
  3. Add vegetable oil to pan and cook chicken over medium heat until cooked through. Add garlic and cook for 1 minute. Add sauce mixture to the pan, mix,  and continue to cook until sauce reaches desired consistency. Stir in the noodles and green beans and green onions. Garnish with sesame seeds and drizzle with more Sriracha to taste.
Nutrition Facts
Ground Chicken Stir Fry with Noodles
Amount Per Serving
Calories 284 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 5g31%
Cholesterol 98mg33%
Sodium 807mg35%
Potassium 696mg20%
Carbohydrates 19g6%
Fiber 1g4%
Sugar 10g11%
Protein 21g42%
Vitamin A 110IU2%
Vitamin C 12.7mg15%
Calcium 35mg4%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.