5 from 1 vote
white chocolate macadamia cookies recipe
White Chocolate Macadamia Cookies
Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins
 

Skip the standard chocolate chip and make white chocolate macadamia cookies instead! Nutty and smooth. Soft and chewy.

Course: Dessert
Cuisine: American
Servings: 12
Calories: 274 kcal
Author: Vicky Berman
Ingredients
  • 1/2 cup butter softened
  • 1/4 cup white sugar
  • 1/2 cup light brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 oz white chocolate chips
  • 3-4 oz macadamia nuts chopped
Instructions
  1. Preheat oven to 375 degrees F.
  2. Beat together butter and sugar until smooth. Add egg and vanilla extract.
  3. In separate bowl mix flour, baking soda and salt and stir into the butter mixture.
  4. Add white chocolate chips and macadamia nuts, stirring to combine.
  5. Place cookie dough balls on parchment paper and bake for 8 minutes.
Recipe Notes

Recipe Adapted from
All Recipes