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5 from 1 vote
white chocolate macadamia cookies recipe
White Chocolate Macadamia Cookies
Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins

Skip the standard chocolate chip and make white chocolate macadamia cookies instead! Nutty and smooth. Soft and chewy.

Course: Dessert
Cuisine: American
Servings: 12
Calories: 274 kcal
Author: Vicky Berman
  • 1/2 cup butter softened
  • 1/4 cup white sugar
  • 1/2 cup light brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 oz white chocolate chips
  • 3-4 oz macadamia nuts chopped
  1. Preheat oven to 375 degrees F.
  2. Beat together butter and sugar until smooth. Add egg and vanilla extract.
  3. In separate bowl mix flour, baking soda and salt and stir into the butter mixture.
  4. Add white chocolate chips and macadamia nuts, stirring to combine.
  5. Place cookie dough balls on parchment paper and bake for 8 minutes.
Recipe Notes

Recipe Adapted from
All Recipes

Nutrition Facts
White Chocolate Macadamia Cookies
Amount Per Serving
Calories 274 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 7g44%
Cholesterol 35mg12%
Sodium 226mg10%
Potassium 84mg2%
Carbohydrates 29g10%
Sugar 19g21%
Protein 3g6%
Vitamin A 255IU5%
Vitamin C 0.1mg0%
Calcium 39mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.