Chickpea Flatbread with Squash requires only 2 main ingredients and makes for a high protein delicious flatbread that can be topped with just about anything! Think simplified vegan pizza. Gluten-Free too. Perfect healthy dinner.
Chickpea flatbread originally was my farinata recipe.
The first time I tried … Read More »
Garlic Naan recipe is the perfect 4 ingredient Indian flatbread to eat with any of your Indian curry dishes, or really any dish that has a thick and fragrant sauce! Vegan and gluten free recipe.
Garlic naan is quite simply the best flatbread out there.
I’ve … Read More »
Thank you to Nuts.com for sponsoring this post and donating to my local food pantry this holiday season.
7 ingredient 30 minute Cranberry Shortbread Bars are topped with walnuts and date caramel for the ultimate healthier guilt free dessert. Vegan, Gluten Free and Refined Sugar Free.… Read More »
A super moist and light vegan gluten free banana bread recipe with just a hint of sweetness and rich chocolaty flavor. Only one bowl required.
Lately I’ve been finding bananas to be a … Read More »
A simple yet delicious vegetarian tomato appetizer, Baked Breaded Tomatoes, to really bring out the tomatoes’ juicy flavors.
Today I am donating my post to the fight for Slave Free Tomatoes which is going on right here in the US. Yes tomato pickers being treated like … Read More »
This month’s Daring Bakers challenge was to make the Dutch crunch bread, and then to bake it and devise a creative sandwich.
This month’s Daring Bakers challenge was to make bread dough, topped with the dutch crunch paste, and then to bake it and devise a … Read More »
Prosciutto wrapped Breadsticks with sun-dried tomatoes, goat cheese and spinach makes for the perfect appetizer or brunch addition. No cooking required and only a few minutes to put together.
First off I have to admit that I absolutely love prosciutto and even more so these proscuitto … Read More »
